Best Way To Cook Lion's Mane Mushroom

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Best Way To Cook Lion's Mane Mushroom. Most of us are accustomed to cooking with button mushrooms, which are the smaller, white variety most commonly found in grocery stores. In a medium skillet, heat the olive oil and butter.

Chinese Beef Chow Mein The tender beef in this dish
Chinese Beef Chow Mein The tender beef in this dish from www.pinterest.com

Once the moisture has evaporated, you can add butter or another oil to brown the lion’s mane to a golden color. This particular mushroom looks like a blonde shaggy dog. When the mushrooms have released water and start to brown, add the butter.

Cook for 5 to 7 minutes and flip.

Once you’ve got your logs identified or cut, order your lion’s. Here's a simple lion's mane mushroom recipe that's delicious on pasta or crackers. Lion’s mane mushroom is a generally safe food item. The key to cooking any wild mushrooms is simplicity.